A part of the Hotel Ostrov is a restaurant serving exceptional culinary specialities. All ingredients used for preparing the meals, are of the best freshness and quality. It is possible to order our meals gluten-free, in compliance with gluten-free diet.
A team of cooks lead by chef René Tichý prepares modern Czech cuisine in the awarded restaurant. Try our slow-roast meat, sauces, homemade ice cream from non-traditional ingredients, or our attractive desserts.
There are 80 seats inside the restaurant and 75 seats on summer terrace.
Accommodation available: Wellness Hotel Ostrov****
Awards: Czech Specials, Grand restaurant